NFStyles

Friday 24 October 2014

Vegetable - Tapioca - Nutrition Facts

Tapioca Root

Vitamins & Minerals :

VitaminsVitamins available are Folates, Niacin, Pyridoxine, Riboflavin, Thiamin, Vitamin A, Vitamin C, Vitamin E and Vitamin K.
MineralsMinerals available are Calcium, Iron, Magnesium, Manganese, Phosphorus and Zinc.


To know More about this Vegetable : Click Here

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